Baraka Karapincha Plus
Karapincha (Murrayakoenigii) (L) Curry leaf is an essential leafy spice used in Asian cuisines for its distinct flavor. Curry leaf has been used in folk medicine in China and other Asian countries as an analgesic, astringent, anti-dysenteric, antioxidant, febrifuge, hypoglycemic, for improvement of vision, to treat night-blindness, and for regulation of fertility. Curry leaves are known to be carminative in nature and thus, is highly effective against indigestion. According to Ayurveda, Karapincha not only helps the stomach get rid of unwanted waste, but also balances the energy levels of the body.
Black Seed has a history of 2500 years. This makes black seed one of the safest plant extracts for human consumption. Black seed is an adaptogen which means an agent causing adaptive reactions. Black seed has the ability to increase the resistance of the human body, protecting it against various diseases. Clinical trials have shown that Black Seed Oil controls Blood Sugar & Cholesterol apart from many other diseases and is considered to be one of the greatest healing herbs of all times.